Steak & Ale's Hawaian Chicken Secret Recipe
Ingredients :
Ingredients :
- 4−6 Chicken Breasts
Marinade :
- 1/4 cup soy sauce
- 1/2 cup + 2 T. dry sherry
- 1 1/2 cup unsweetened pineapple juice
- 1/4 c. red wine vinegar
- 1/4 cup + 2 T. sugar
- 1/2 tsp. garlic powder
Instructions :
Combine all ingredients and marinate chicken overnight. Remove and grill, saute or bake. Baste with marinade ONLY during the first several minutes of cooking. Top each breast with a slice of munster or provolone cheese and broil just until cheese starts to melt.
Combine all ingredients and marinate chicken overnight. Remove and grill, saute or bake. Baste with marinade ONLY during the first several minutes of cooking. Top each breast with a slice of munster or provolone cheese and broil just until cheese starts to melt.
3 comment:
seems delicious recipe i'll try it. Thanks for sharing.
elsner technolgoy pvt ltd
I worked for Steak and Ale Restaurants on the East and West Coast...so many wonderful memories! But this chicken recipe is the best!
Anyone have the recipe for the french onion soup they made in house?
Post a Comment